Pear Pink Pepper Salad Dressing

Preparation: 3 mins
Servings: 1


  • 1 almost empty jar of Pear Pink Pepper Paste
  • 2-3 tbs apple cider vinegar
  • 4-5 tbs Extra Virgin Olive Oil
  • dash of sea salt


  1. Open your almost empty Pear Pink Pepper Paste jar and fill it with all the other ingredients.
  2. Secure the lid and shake it all up till the paste has dissolved.
  3. Drizzle generously over salads or baked vegetables.