Pear & Pink Pepper

With somewhat of a cult following, our Pear & Pink Pepper Paste is perfectly paired with strong flavoured cheeses like blue or washed rind. Pink pepper provides a smokey spice rather than heat, offsetting the sweetness provided by Stanthorpe grown pears.

Pear Pink Pepper Paste jar no label Pear Pink Pepper Paste jar with label

Bronze Medal, 2017 Fine Food Show

Pear & Pink Pepper Paste


Flat rate shipping of $11 per order · Free shipping for orders of $55 or more · shipping within Australia only

Ingredients & Nutrition

Pear (58%), Sugar, Pectin, Pink Pepper Berry (0.2%), Citric Acid
Avg Qty per Serve 100mL
Energy 101kJ 1010kJ
Protein 0.0g 0.3g
Fat – total 0.0g 0.0g
Fat – saturated 0.0g 0.0g
Carbohydrate 5.7g 57.3g
Sugars 5.7g 57.2g
Sodium 0mg 5mg
Australian Contents
Naturally gluten free and vegan friendly.

Bumpy pears make a delicious fruit paste

Be it bumpy, lumpy, scratched, scarred, tiny or surplus – we love all pears and think they are way too delicious to end up in the bin. Farmer Mario from the Stanthorpe region as well as growers in other parts of Australia always end up with fresh pear that isn’t quite perfect and that’s when we step in and take those imperfect pears into our kitchen.

Loves washed rind and blue cheese (especially St Agur)